Black Beans – Café Rio Style

(favfamilyrecipes.com)

Ingredients:

• 2 Tablespoons Olive Oil
• 2 cloves garlic, minced
• 1 teaspoon ground cumin
• 1 2/3 cups black beans (or 1 can black beans, rinsed and drained)
• 1 1/3  cups tomato juice
• ½ teaspoon salt
• 2 Tablespoons fresh chopped cilantro

Directions:

1. In a nonstick skillet, cook garlic, and cumin in olive oil over medium heat until you can smell it.
2. Add beans, tomato juice, and salt.
3. Stir continuously until heated through
4. Just before serving, stir in the cilantro