Instant potato flakes to make 4 cups mashed potatoes
Water
Milk
4 ounces pasteurized process cheese loaf, shredded
1 tablespoon dried chives
Water
Milk
4 ounces pasteurized process cheese loaf, shredded
1 tablespoon dried chives
Prepare potatoes with water and milk according to package instructions. Stir cheese in with the milk. When potatoes are ready per instructions, stir in chives. Serves 6 to 8.
from: Cheryl Driggs www.simplyprepared.com
